Dia de Muertos in Oaxaca Part 1: The Build Up to Dia de Muertos
“Those elements that speak of affection toward the deceased are, in fact, graphic and eloquent expressions of love towards life. During this celebration, death is transformed into a friend and companion with whom to share good times.” - Journalist Mary J Andrade and cultural advisor for the film Coco October is Dia de Muertos season in Oaxaca. In the weeks leading up to the most important holiday of the year, Oaxacenos are busy making Day of the Dead plans. Faces light up when talk of the holiday arises. Bright orange marigolds pop up on tabletops, around fountains, and in clay pots shaped like skulls. These golden blooms resemble the light of the sun, the light of life. Not only are they symbols of immortality, but their bright petals are said to guide souls home. The markets bustle with activity. Many are out shopping for candles, raw copal resin to burn as an offering, sugar skulls, and foods like chiles and chocolates, two staple ingredients for the mole families will pr
